Coffee

Some of the worlds best beans from opposites sides of the globe (Colombian Supremo and Sumatran Mandheling) come together to make a smooth, yet bold taste for a great all day coffee. (Not available in decaf.)

A great blend of four distinct growing regions made even better by 1/2 of the mix being medium roasted and 1/2 being French roasted. Makes a great, strong black coffee drink - lots of flavor, no burnt after taste. (Available in regular or decaf.)

One of our most popular blends to suit most tastes. This is a GREAT tasting, mellow blend of Central & South American coffees with a touch of French roast for eye-popping appeal. (Available in regular or decaf.)

The rich volcanic Honduran soils are ideal for quality coffee.  This coffee is raised at over 4,000 feet above sea level and yields a sweet, clean cup with soft nutty tones, milk chocolate notes, mild acidity and a medium to full body mouth feel.

Certified Fair Trade Organic Sumatra Mandheling.Sumatran Mandheling is a scarce crop but well worth hunting for. This coffee is a delicious, earthy coffee, with a wonderful aroma. It is a full bodied, medium roast coffee, very complex with floral and...

Nicaraguan coffee has distinctive flavor notes of sweet caramel apple and roasted peanut. It is a clean, mellow coffee. (Not available in decaf.)

Mexican Chiapas is a nicely balanced coffee, with a full, rich flavor and chocolate tones. Roasted to a Full City Roast to give it just the right amount of boldness! Growing Region - Chiapas Growing Altitude - 900-1,100 m.a.s.l. Arabica Variety -...

A unique blend of three very different growing regions, all selected from North of the equator and all Fair Trade Certified Organic. This blend of Sumatra, Ethiopia and Honduras origins is sure to please. (Not available in decaf.)

Certified Fair Trade Organic Ethiopian Yirgacheffe.Ethiopian Yirgacheffe is a fine coffee, offering a well balanced winey body with fruit overtones. It is considered to be one of the most sought after East African coffees because of its smooth body and...

With the unique blend of Ethiopian, Mexican and Brazilian beans, this coffee strikes a delicious balance of flavor from three distinctly different growing regions. It makes a great morning coffee. (Not available in decaf.)

With a mix of dark roasted beans from Sumatra & medium roasted beans from Mexico, the 5th Avenue Blend will delight your palate with perfectly balanced flavors, body & acidity. (Not available in decaf.)