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ESPRESSO PACIFICA-DARK ROAST

13 reviews Write a Review
$14.95
SKU:
ESPRPACIF-1V
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Description

Many of our coffee shop customers use this as their house espresso. It is full of flavor, but no burnt after taste so it makes a smooth espresso or a very bold regular drip coffee. This is the "dark roast" version of this four origin blend, so the natural oils will be present on the bean surface.  A great traditional espresso.  (Available in regular or decaf.)

Product Reviews

13 reviews Write a Review
  • 5

    Great espresso roast

    Joe Trotter on 26th Jul 2025

    This dark roast is so delicious. Nice and full bodied!! This is now my go to for my espresso beans!

  • 5

    Espresso Pacifica dark roast

    Sweet To The Soul on 2nd Apr 2025

    We love this for our coffee it has such a nice rich taste!

  • 5

    EPDR

    Val G on 6th Feb 2025

    We love this blend, it makes a great strong cup of coffee.

  • 5

    Pacifica Expresso

    Richard Colby on 30th Nov 2023

    My all time favorite coffee

  • 5

    Roasting Perfection

    Clint Diggs on 12th Jan 2023

    After trying several fresh roasted coffee suppliers, Raphael's finally has a just-right Dark Roast that is neither tan and sour nor black and charred. Perfect and fresh!

  • 5

    Espresso Pacifica Dark Roast

    Douglas Pair on 25th Feb 2021

    We just love it!

  • 5

    Terrific Cup of Dark Roast

    Lisa on 26th Jan 2021

    This Espresso Pacifica Roast is absolutely delicious! Nice and oily and brews a very rich, full body cup of coffee. Grinding day of and using the French Press helps. Thank you Mike!

  • 5

    Espresso Pacifica Dark Roast

    Val Giegerich on 27th Jan 2020

    This is our go to for a bold blend! Love it!

  • 5

    Consistenly Great

    Val Giegerich on 6th Jul 2017

    This coffee is great for those who like bolder flavor.

  • 5

    DeliciouIs always

    Teresa McCann on 2nd Mar 2017

    We have been drinking this coffee for years.Its outstanding.Beats any other we have tried.Always fresh.I worked at a drive thur espresso shop and this is what the owner used.I have We have become coffee snobs.Thanks for the great coffee